2 tbsp kosher salt: 2 tbsp kosher salt 2 tbsp granulated sugar: 2 tbsp granulated sugar 1 x 2.2-2.7kg/5-6lb pork shoulder, preferably with bone in and skin on (ask for a “Boston butt”): 1 x 2. ...
A tomato-based barbecue sauce is a good all-purpose sauce, vinegar-based sauces are ideal for marinating meat, and those with a mustard base are perfect with beef or pork. Barbecue sauces are used ...
Chef Billy Parisi on MSN2 天
Making PERFECT BBQ Pork Steaks!!!!This delicious grilled St. Louis Pork Steak recipe is reverse seared and then basted with homemade BBQ sauce and charred to ...
8 天
Tasting Table on MSNThe Best Red And White Wine To Pair With Pulled PorkSink your teeth into the juiciest pulled pork with a libation that keeps the party going. Fans of red or white, here's the ...
Ray's recipe for pulled pork only had four steps ... Then I added white vinegar to reduce it. Ray's barbecue-sauce recipe suggested using either 1 1/2 cups of ketchup or tomato sauce.
1 天
Tasting Table on MSN2 Cocktail Pairings That Make Barbecue Pulled Pork ShineWe often imagine a tall glass of lemonade or a cold beer accompanying our barbecue. But you can elevate things with a ...
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