Matured gingerbread, known as Old Polish gingerbread, is a traditional Christmas cake. In many homes, it’s a festive table staple. The secret to its flavour and consistency is its aging process.

Baking gingerbread in Poland is a tradition several hundred years old. Gingerbread from Toruń – the city of Nicolas Copernicus – is on record as far back as the 17th century. Ancient Polish cuisine ...

Dive into Polish cuisine and discover some fantastic bakes such as apple cake or traditional doughnuts or hearty mains like hunter's stew and pierogi Piernik (Polish gingerbread ...

Contemporary Polish cuisine has many faces, and Amaro’s kitchen is just one of them ... For the Christmas period, for example, he offered carp served sous-vide with red cabbage, gingerbread icecream, ...