Originally hailing from Woodstock, New York, Warshafsky began working in food at the age of 16 before attending New York City’s Hunter College as a studio art major. Among other dining ...
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Indulgexpress on MSNThe Art of Dining: How aesthetics elevate our culinary experienceFood is more than just a matter of taste – it's an experience that engages all our senses. From the first glance at a ...
And she has one simple rule she swears by for building a healthy plate of food – every. single. time. Instead of obsessing over single nutrients, she likes to look at the bigger picture.
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