A burrito supreme. Pineapple crumble cake. Nachos. These are pretty straightforward dishes to make, but try doing so in an ...

My bargain find at the market this month were pineapples. Super-ripe, sweet and perfumed. Frying the pineapple first in butter until it caramelises helps to develop even more pineapple flavour ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard ...

Put the pineapple in a medium non-stick pan with the caster sugar, bay leaves, cardamom, cinnamon and fennel seeds. Put over a high heat. Let the pineapple boil in its juices for 20 minutes (lots ...

While many pineapple upside-down cake recipes call ... the topping can crack and the cake can crumble. As a rule of thumb, the pan should be warm to the touch but not hot, something that should ...

When you're transitioning from late winter and craving a spring dessert that's bright, sunny, and perfect for any occasion, I have a sweet suggestion that blows lemon bars out of the water: sunshine ...