Blueberry Cobbler: Dump the pie filling into a baking dish, top with a quick biscuit dough or even cake mix, and bake. It’s comfort food at its finest, with minimal effort.

Blueberry lovers, rejoice! National Blueberry Pie Day on April 28 is the perfect excuse to indulge in this classic, juicy, and oh-so-delicious dessert. Whether you're a seasoned baker or a first-timer ...

Fill the pie shell with the berry mixture. Pour the lemon juice over the top. Dot evenly with the butter. Roll out the second half of the dough to about 10 inches in diameter. Cover the filling ...

And, let’s face it, nothing warms your soul quite like a homemade pie, so it’s actually the perfect treat for wintertime as well. The filling is far from the only star here. In addition to a ...

makes: 1 (13-by-9 1/2-inch) slab pie ...

For savoury pies, StatsCan looked at Tourtière, where a meat pie’s crust is filled with ground pork, spices and sometimes a ...