Making fresh pasta takes a little bit of practice to get it right. We asked an expert on the best way to avoid your dough ...

A food processor or mixer to knead the dough, together with a pasta attachment to roll and cut the finished dough to size are both useful bits of kit if making pasta becomes your thing!

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

Keep mixing for a minute, removing the lid and turning the dough every ... if it isn’t perfect, as long as you can make some good, wide strips, no-one will notice. Cut the pasta into wide ...

AN UNDERRATED vegetable is the secret to meeting your protein goal for the day - and it can be used in the perfect spring pasta. Most people are quick to munch down on eggs or meat when they're ...

Although for some his method might seem a little different as he seasons his pasta both before and after cooking. In a YouTube video, Gordon Ramsay shared his way of cooking the perfect pasta.