If you’ve ever bitten into a perfectly flaky croissant or savored the delicate layers of a mille-feuille, you know French ...

Rosemary’s Bakery and its popular whipped cream cakes are back. The Watertown tradition that disappeared for 27 years is ...

Cut the patha into 2cm thick slices. Place the pastry cut-outs (bottom) on the prepared baking sheet leaving enough space to allow the pastry to puff up. Place a slice of patha over the pastry and ...

In Ottawa, at this from-scratch bakery that marks its 13th anniversary this month, the bougatsa ($4.25) reflect the recipes ...

Stale pastries can be the perfect base for a rich bread pudding. Simply cut the pastries into cubes and soak them in a ...

These space-saving kitchen tips are game-changing for anyone who cooks, whether you're making hundreds of baked goods at a ...

WHEN hunger strikes, or you’re in need of a quick and cheap bite, Greggs is always the answer. With a huge variety of ...

The snacks maker is using brands like Oreo and Milka chocolate to carve out a premium presence in a sea of commoditized ...

At Singapore’s Changi airport, locals drop by to see a movie or swim in the rooftop pool, grandparents bring their grandkids to ride the giant slide and students prep for exams in the sprawling food ...