At a certain point during Carnival season, after the third or fourth or tenth king cake, you may be looking to break out of ...
After living in Southeast Asia almost seven years, I go by the golden rule: If you see pandan on a menu, order it ...
Hit the cute corner shop for pandan-cream brioche doughnuts, seven-layer honey cake, Thai milk tea cheesecake and more.
In this recipe, the dessert gets a Southeast Asian treatment, with ice cream made of coconut milk and fragrant pandan leaf, and rich, deeply flavoured caramel made with gula melaka. Gula melaka is ...
And although it has the same light green hue as matcha, the taste is wildly different. “Pandan is cake flavor in plant form!” says Kelly Jacques, co-owner and chef at Ayu Bakehouse in New Orleans.
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