Pandan chiffon cake is associated with Singapore, but pandan is popular all over Southeast Asia and seen in various foods and drinks I was in the departure area in Terminal 1 at Singapore Changi ...

Two bakeries, one iconic dessert. As a sprightly challenger reinvents the pandan cake, can it topple the years-long reign of Bengawan Solo? In the battle for Singapore's pandan cake crown ...

In the battle for Singapore’s pandan cake crown, one name has long reigned supreme. For years, Bengawan Solo has enticed tourists from far and wide to its brightly lit outlets that are a fixture ...

Popular local bubble tea brand Silk. is teaming up with artisan pandan brand Pandan Man for a limited pandan drink and cake.

I headed towards the famous Singapore bakery Bengawan Solo because I knew that some of them love its kueh lapis legit, the Indonesian layered cake also ... confections were pandan chiffon cakes.

Move over, matcha – here comes another green sensation: the screwpine leaf, better known as pandan in Malaysia.

I tried both of the galettes des rois offered the night I dined there, and one quickly rose to the top of my favorite king ...

And although it has the same light green hue as matcha, the taste is wildly different. “Pandan is cake flavor in plant form!” says Kelly Jacques, co-owner and chef at Ayu Bakehouse in New Orleans.

When Raymond Tan visited Stockholm nine years ago, he was struck by the city’s famous princess cake: a classic Scandi torte of airy sponge, pastry cream and jam wrapped in green marzipan. At Dua, his ...