Sugar is everywhere. From our morning coffee to processed snacks, it’s deeply embedded in our diets. However with the ...

Over 25,000 workers are involved in palm jaggery and palm sugar making in the district, and in an average season, about 1.10 lakh metric tonnes of palm jaggery is produced in Ramanathapuram district.

Recent findings show the presence of harmful chemicals in market-sold jaggery, posing significant health risks such as kidney ...

Jaggery from the date palm tree is a winter specialty and quite rare. It is prized in the regions it is found and used to sweeten sweets. Muscovado sugar works well as an alternative. FAQs about ...

Recent reports have revealed that adulterated jaggery containing harmful chemicals like washing soda and metanil yellow is ...

This amazing, delicious recipes of Jaggery to keep you healthy and warm in winters. Allow the batter to ferment for 6-8 hours or over night. 4. Add the powder jaggaury to 1/2 cup water and bring it to ...