Chef Saito's authentic recipes: (1) White Miso Ozoni (2) Isobeyaki with Sweet and Savory Butter Sauce. 1. Boil the spinach in salted water. Plunge it into ice water. Bind it and roll in a makisu ...
And it’s on that first day that you make something hot: ozoni, a special New Year’s soup with a dashi or miso broth, vegetables, and a little meat or fish cake, topped with grilled mochi.
Vocabulary, culture tips Ozoni-- This is a type of soup containing ... For example, in east Japan's Kanto region, the soup is usually prepared with soy sauce, whereas in west Japan's Kansai ...
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