For the roast beef, heat the oil in a roasting tin on the hob. Seal the sirloin all over including the ends. Set aside in the roasting tin. Preheat the oven to 220C/200C Fan/Gas 7. Meanwhile mix ...
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Oven Beef RibsWhen I’m craving over the top beefy flavor, and that classic tender fall off the bone BBQ flavor of ribs, without firing up the grill, these oven-baked Beef ribs totally hit the spot.
Try James' gently spicy, sticky beef ribs for the authentic taste of the deep-south. You could finish the ribs off on a barbecue instead of the oven if you prefer. Place the ribs in a large ...
Slow-cooked chuck roast becomes unbelievably tender, taking on a beautiful garnet color and a deep, nuanced flavor. Preheat the oven to 325°. In a skillet, heat the oil. Season the roast with ...
Grandma's ultratender Yankee Pot Roast spiked with hot sauce is for one of those moods when you feel deeply deserving of a good meal.Plus: More Beef Recipes ... Preheat the oven to 350°.
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