A new long-term study conducted by Harvard University revealed a link between high butter consumption and increased mortality risk.

There's nothing more tasty than a fresh slice of buttered sourdough in the morning. But new research suggests you might want ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...

Most remarkably, researchers discovered that replacing just 10 grams of butter (approximately two teaspoons) with the ...

Fact checked by Nick BlackmerA new study found that consuming more plant-based oils, like olive and canola oil, than butter ...

The study, which tracked the dietary habits of over 200,000 individuals for three decades, found that diets rich in butter ...

It is positive to see other plant oils being considered in this way as olive oil has been a focus of much research in the ...

Researchers estimate that replacing 10 grams of butter each day with an equivalent amount of plant-based oils would reduce ...

Behind the actress's indoor swing, a light yellow wall elevates her earthy and stylish living room – it's a major color trend ...

If you have a bottle of top-shelf olive oil, this is the time to use it ... Scrape the bowl and pulse a few times to ensure ...

Swapping butter for corn, rapeseed or olive oil could slash the risk of an early death, new research suggests. Experts examined data for more than 221,000 adults, who were followed up for 30 to 50 ...

Grocery store shelves are stocked with cooking oils and fats used for for food prep — seed and other vegetable oils, olive ...