It's often quite chewy, which can be a nice break from the soft, unremarkable texture of the oatmeal. Try using raisins, dried mangoes, or dried apple slices in your next bowl of overnight oats.

For everything we hear about breakfast being the most important meal of the day, it s the one meal I always struggle with. I ...

One of my favorite sweet breakfast options is oatmeal, but I don't always have time to make it in the morning, so the overnight-oats trend is right up my alley. You just mix together your ...

you’ll wonder why you didn’t start prepping overnight oatmeal sooner. Get the details below. Overnight oats are basically just oats soaked in milk overnight. The milk softens the oats up ...

These gently sweetened overnight oats channel the flavours of carrot cake without any refined sugar. Warming spices mingle with shredded carrot and golden raisins ... if the oatmeal is too thick ...

These vegan oatmeal and raisin cookies are quick to make for a ... cinnamon and salt into a large mixing bowl and stir in the oats. In a separate bowl, stir the melted coconut oil, sugars ...

While oatmeal is typically eaten warm, this type is eaten cold, straight out of the fridge. It reminds me of an indulgent chilled porridge, and this rendition features energizing ingredients and a ...