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Every grain has its own individual flavor, which helps to add extra dimensions to your oatmeal. Brown rice, for instance, has a nuttiness that's slightly deeper than the taste of oats, whereas ...
Instant oatmeal can make for a great quick breakfast, with fiber, protein, and carbohydrates to get you moving in the morning. But oatmeal is a multibillion-dollar market, so most supermarkets ...
Oatmeal comes in several grades, ranging from pinhead, which is made by dividing the whole oat kernel and removing floury meal, to super-fine. In between, there are the popular rough, medium-rough ...
For instance, you can add a splash of maple syrup or even a dash of almond extract and vanilla to bring out the natural flavours in your oatmeal, which would otherwise be very overpowering.
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