Sushi is a popular Japanese dish prepared with rice and served with soy sauce. It is a low-calorie snack that helps keep you full for longer. Tap to read the easy recipe!

There are many essential ingredients you need to make sushi at home, but nori is one of the most important. Nori is a type of dried seaweed typically sold in sheets and used to give structure to ...

Asparagus, sushi rice, nori sheets, rice vinegar, soy sauce, sesame seeds, wasabi. Rinse, cook, season rice with vinegar, sugar, salt, cool properly before using. Boil asparagus briefly, then cool in ...

Seasoned Japanese sticky rice rolled with mango strips and kani sticks in nori sheets, California Maki has a mild sweetish ...

Slice a ripe avocado into thin slices, making sure it is soft and firm. Prepare a Nori sheet by laying a sheet of Nori on a ...

A new set of plushes that turn Cinnamoroll into sushi will be available at arcades throughout Japan from March 7, 2025.

tucking in the nori and vegetables as you roll. Grip firmly as you fold to keep it neat and tight. Wet the blade of a sharp knife and use it to slice both sushi rolls into 2cm/¾in slices.

If you fancy learning how to make sushi, start simply with these easy salmon rolls. Customise them as you prefer. Place each square of nori flat onto a sushi rolling mat. (Sushi rolling mats are ...