Beans are a key food at the dietary level, boasting high nutritional value and constituting the most directly consumed legume ...

A UCO team has applied the genome editing technique, which garnered a Nobel Prize in Chemistry in 2020, to unravel the ...

Because of the scarcity of suitable carbon and energy sources for these organisms, their contribution to global nitrogen fixation rates is generally considered minor. However, a recent study in ...

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Citation: Protein that protects biological nitrogen fixation from oxidative stress could reduce reliance on synthetic fertilizers (2025, January 15) retrieved 5 February 2025 from https://phys.org ...

Protein protects biological nitrogen fixation from oxidative stress. ScienceDaily . Retrieved February 7, 2025 from www.sciencedaily.com / releases / 2025 / 01 / 250115165045.htm ...

Coale’s proteomic studies revealed that UCYN-A acquired its proteins from B. bigelowii for essential functions like amino acid and pyrimidine biosynthesis and for nitrogen fixation. “Seeing flavodoxin ...

A recent study from the University of Illinois shows that gene-edited bacteria can supply the equivalent of 35 pounds of nitrogen from the air during early corn growth, which may ...

The Food and Agriculture Organization of the United Nations (FAO) is pushing for the judicious use of nitrogen to prevent soil degradation and nutrient depletion and halt global warming. FAO stressed ...

Scientists from member organisations of the WA Agricultural Research Collaboration (WAARC) have developed the world’s first cultivar of the legume pasture species, Trigonella balansae, offering a ...