Coconut sugar versus cane sugar — it’s the fight we’ve all been waiting for. OK, maybe not, but it’s a debate worth having.

The Steviacane market is set to grow at a robust CAGR of 9% from 2025 to 2035, driven by increasing demand for natural ...

Cane sugar is popular among those looking for a slightly more "natural" product, though it's important to note that both cane and granulated sugar are refined to some degree. In terms of nutrition, ...

You think you know why American Coke swapped cane sugar for corn syrup—but the real story is fizzier (and stickier) than ...

Cane Sugar: Which Is Healthiest ... If you’re looking for sugar substitutes, consider: Fruit contains natural sugar in the form of fructose and sucrose — but the vitamins and fiber you ...

Sugar alcohols are a type of sweetener that contains fewer calories than sugar and doesn't spike blood glucose levels.

Natural sugar—like the sugar found in fruit, vegetables, and milk—is better for you than refined sugar. Examples of refined sugar are table sugar or granulated sugar made from cane or beets.

Courtesy National Museum of Natural History There was one dramatic ... a five-gun salvo used up the yield from an entire acre of sugar cane. Cookbooks urged housewives to sweeten cakes with ...

Brown sugar is more bitter than white sugar and we tend to add more of it to our food to really notice the sweetness we are looking for. So we must be careful with the unnecessary excess consumption ...

During the 9th and 10th centuries, sugar cane was grown extensively in southern Europe and soon spread to Cyprus in the eastern Mediterranean and Zanzibar in East Africa. The botanical was first ...