Mustard is one of the worlds oldest condiments, dating back to early Roman cooks, who combined ground mustard seeds with an ...

This smoky, mustardy kielbasa pasta — courtesy of recipe developer Julie Kinnaird — combines smoked pork sausage and mozzarella with whole-grain mustard, mustard greens, and chewy mezzi ...

Spice-crusted salmon tops farro alongside black beans, avocado, and arugula in this salmon grain bowl with a honey-mustard ...