The great MSG myth exposed: it’s not bad for you” screams a headline in the UK daily ‘The Sunday Times’. Now, that is news, ...

For decades, not using the flavour enhancer MSG, or monosodium glutamate, in a dish or product was considered a positive, as the ingredient was widely deemed unhealthy. But where did the stigma ...

Situated in Lianshui County, Huai'an City in Jiangsu province north of Shanghai, the factory will cover an area of 100,000 ...

In the food industry, the most frequently used flavour enhancer is derived from glutamate and called monosodium glutamate or MSG. By weight, MSG contains two thirds less sodium than salt, ...

An assortment of colorful cocktails on a bar - Gecko Studio/Shutterstock Monosodium glutamate (MSG) is already a popular way to boost the flavor of all sorts of savory dishes, and there's no ...

In its report, the committee has declared monosodium glutamate safe for human health. The committee included representatives ... Antony's College, University of Oxford, University of Jordan, Peking ...

Most takeaways that serve Asian food cook orders with monosodium glutamate, better known as MSG. This is essentially a food flavour enhancer, like salt, and is often blamed for causing a queasy ...

As global markets experience a rebound with easing inflation and robust bank earnings, small-cap stocks are capturing attention, particularly as the S&P MidCap 400 and Russell 2000 indices show ...