The sacred ritual of yum cha, gathering together to dine on dim sum, has become enshrined in Hong Kong culture. Here are the ...

Here are five modern dim sum dishes in Hong Kong that are worth a try. Not your typical hole-in-the-wall place. Their steamed ratatouille dumpling is stuffed with veggies and served with a zesty ...

The spacious interior has a very modern colour palette ... Waffle brings fancy British food to the business centre of Hong Kong Who to bring: You may want to bring a group of friends or family ...

from the traditional Dim Sum Go Go in New York's Chinatown to the upmarket Hakkasan in London offering a modern Chinese twist. Hong Kong's Tim Ho Wan, which was awarded a Michelin star from 2010 ...

Yum Cha is a dim sum restaurant in Hong Kong that makes traditional custard buns with a visceral twist. The buns come with "eyes" and are meant to be poked open and squeezed before eating.

An curved arrow pointing right. Dim Sum Icon in Hong Kong is making dumplings printed with popular Japanese animations. The restaurant says the comical dumplings are their most popular item on the ...

“The first features local and international modern ... in Hong Kong, and these two restaurants are his top places to experience this revered dish. “Both restaurants descended from the venerable Fook ...

Even in Hong Kong, the home of dim sum, there’s a lamentable decline in dumpling masters devoting themselves to the demanding art of yum cha. Chef Wong started his career in Hong Kong aged 16 ...

There are plenty of things that make people think of Hong Kong: dim sum, red taxis, triad movies, and towering buildings clad in bamboo frames. The list goes on, but unfortunately, it looks like ...