The “steak and seafood extravaganza” has already gotten national attention — and we’re very close to getting our first taste.

The upscale steak-and-surf restaurant is the latest iteration at the former church, which was built in 1915. That space at ...

After almost two and half years, a Mediterranean restaurant from Chicago’s historic Fulton Market District is closing in Bal Harbour.

The space now has a mezzanine and walk-in coolers on the outside of the building. “It's not the most expensive restaurant out there as far as construction costs, but we try and spend the right ...