With March starting, try this vegan Easter plait and share it with friends and family over the holiday. It contains marzipan.

Chocolate mixed with traditional paan flavours make a refreshing mouth freshener. Once round smooth dough is formed, wrap it in cling wrap and let it sit in the fridge for 40-60 mins. 7. Take it out ...

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This traditional Easter fruit cake is topped with 11 spheres of homemade marzipan, representing all ... (Please note: this recipe contains raw eggs.) To make the cake, put the orange and lemon ...

Marzipan Easter Egg: These yummy Easter treats are filled with the goodness of cashews. This veg recipe for the delicacy is a beginner-friendly one too. You can customise the marzipan created with ...

Prepare a loaf pan by oiling it lightly and then lining it with plastic wrap or parchment paper, so the liner extends over the edge of the pan. Set aside. In a large stockpot, cover the meat ...

Similar to a Christmas cake and a little lighter than a fruit cake, simnel cake is a traditional ... and is decorated with marzipan balls - or, in the case of our recipe from Divine Chocolate ...

When I think about Easter it’s always the traditional British Simnel cake that comes to mind, a light fruit cake with dried fruits and nuts and ...