Treacle tart is a British classic, and Mary Berry shows you how to make it to perfection. This version has a fancy lattice woven top to show off to all your guests. But Mary makes it very easy.

Baking powder can transform overly tart tomato sauces into perfectly balanced delicacies. Sundried tomatoes, Mary Berry tells us ... “A dash of sugar in savoury dishes has a complex, indirect ...