For decades, low-fat, plant-based dairy substitutes, like margarine, have been advertised as better or healthier than full-fat products like butter. Margarine is a butter substitute made of water ...

Traditional butter, cherished for its authentic taste and natural origin, faces off against margarine, touted as a healthier alternative due to its lower saturated fat and cholesterol content.

I grew up in a home that “buttered” its bread with Blue Band margarine. Most Belizean families were with margarine, because ...

we analyse whether butter is as unhealthy for you as it seems Butter or margarine is a debate which has been raging for more than a century, ever since the first butter alternatives emerged in the ...

Increasing Acceptance of Veganism and Plant-based Diets Driving Up Demand for Margarine in Several CountriesRockville, MD, Jan. 29, 2025 (GLOBE NEWSWIRE) -- According to a new industry report released ...

Others contain a mixture of animal and vegetable fats. Butter substitutes such as margarine and 'non-dairy spreads' vary in fat content, water content and flavour. 'Hard' margarine has the same ...

The dairy industry takes more of your money by erecting barriers to competition. Got rent-seeking?