For generations, both Malaysia and Singapore have embraced the strong sweet tea as an unofficial national drink.

Malaysian street food is known around the world. But elite chefs are reinventing traditions, reimagining flavours and creating a new era of fine dining. “Dewakan was founded on the idea that ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

AYAM Goreng Kunyit, or turmeric fried chicken, is a staple of Malaysian street food and home kitchens alike. Bite-sized pieces of chicken are marinated with turmeric and salt before being lightly ...

When lightly fried in ghee, it is transformed into a multilayered flatbread called roti canai; one of many traditional Malaysian breakfast ... early-morning street food scene in Penang – a ...

Petaling Street Market (Chinatown), Kuala Lumpur ... the local market culture and try out some authentic Malaysian dishes at the food stalls. Bazaar Malam Taman Connaught (Night Market), Kuala ...

Justine explores Malaysian street food as she travels from Kuching to Penang, tasting the diverse local flavours. She also cooks delicious sticky wings and uncovers chef Raphael Jay Peter Lee's ...