Malabar Fish Biryani: This classic Malabar Fish Biryani can be devoured at all times. Enjoy the delicious taste of this ever-charming dish. Pair it with delicious raita and mint chutney and savour!.

Whether it’s the fiery Andhra biryani, the aromatic Hyderabadi dum biryani, or the coconut-infused Malabar biryani, each variation offers a distinct experience. Unlike North Indian biryanis ...

Biryani is a popular dish in India, with many unique styles. Hyderabad is called the Biryani Capital for its famous ...

That is what Ramadan is all about — sharing and community.” For iftar, Masroora usually prepares Kozhikodan biryani — Malabar biryani made with fragrant rice, tender meat, and aromatic ...

Adding a twist to the traditional chicken biryani, Tappa brings to you a healthy version of the authentic North Indian dish by replacing rice with vermicelli along with spices such as malabar ...

Would S Sajana rather bowl to Nat Sciver-Brunt or face her? Mammootty or Mohan Lal? Malabar biryani or vada pav? The Mumbai Indians allrounder has some tough choices to make ...

Curated by Abida Rasheed, an expert in Malabar cuisine ... showing that there is more to it than just biryani. One can start the meal with mezze and fresh cut fruits and follow it up with ...

Malabar Kitchen is now open in Richardson and serves Indian and Indo-Chinese food. (Dustin Butler/Community Impact) Malabar Kitchen is now open in Richardson. The restaurant serves Indian and ...