National Lumpia Day wrapped up on March 16, and Filipino Americans celebrated the occasion with lumpia-eating contests. Here ...

The Filipino dish of lumpia Shanghai shows the influence of Chinese ... Unwrap the spring roll wrappers. Lay one wrapper on the work surface so one of the corners is near you.

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

Add the egg to tuna mixture and stir well to coat. To make the lumpia, place a spring roll wrapper in a diamond shape in front of you. Put 1 tablespoon of tuna mix just below the halfway line.