You can also use half of the vegetable broth that is called for and substitute water for the other half. You can add a splash of heavy cream to make this hearty soup even heartier. Keep in mind ...

In a sauté pan on medium-low heat, add oil, onion, garlic, and mushrooms. Combine and stir with spatula. Once mushrooms ...

This earthy black lentil soup recipe is a delicious take on dal ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory broth with the addition ...

Sometimes, you just want comfort food. There are so many options: Grilled cheese. Meat loaf. Chicken pot pie. It’s an endless ...

A healthy gluten-free lentil and bacon soup. Lentils are great ... First, make your vegetable stock. Grate the vegetables and place (along with any ends you can’t grate) into a large heatproof ...

Pantry and fridge staples running low? With a little creativity, you can still get a tasty meal on the table without having ...

This recipe for shorbet ads (lentil soup) from Eric Monkaba is simple and satisfying — and easily made vegan. Egyptian red lentil soup, or "shorbet ads" in Arabic, is very popular in its country ...

Make them one of your kitchen staples and use in this nourishing, low-calorie 'hummus' which is terrific as a snack, with vegetable crudités, or lunchbox filler. Each serving provides 218 kcal ...

Gently fry coriander, cumin and onion in olive oil for 5 minutes, add garlic then tomatoes and vegetable stock ... silverbeet leaves and serve into hot soup bowls. Garnish with fresh mint.

Vegetable Lentil Soup: Dive into a world of wholesomeness with this protein-packed creation. Lentils, known for their nutritional prowess, take center stage alongside an ensemble cast of vibrant ...