Leg of lamb sliced and tossed with oriental sauces, bell peppers and loads of chillies. This lamb stir fry goes best with vegetable fried rice.

Heat the oil in a large wok and fry the garlic ... Add the lamb and and brown it all over. Add the soya sauce, honey and lime juice and zest. Taste and season. Stir in the spring onions, pak ...

This lamb stir fry recipe with colourful capsicum and shiitake mushrooms is quick to cook. Serve with coconut flavoured rice. You can easily make this meal gluten-free by using gluten-free soy sauce.

Transfer to the oven and cook for about 1½ hours, until the lamb is tender. Heat the butter in a small frying pan over a high heat. Add the mushrooms and fry until browned. Stir into the stew and ...

This recipe will show you how to stir fry a great version of Hunan chicken with green beans. Most Americans are familiar with Sichuan food. The cuisine from China’s Southwestern province is ...

While that is cooking stir the rest of the onion, and the parsley through the minced lamb as well as some seasoning. Heat some more oil in a shallow frying pan and fry the meatballs a few at a ...

This recipe will also ... all you have to do is stir it in.” Heat the coconut oil in your pressure cooker and add the onion, garlic, ginger, coriander and lamb. Stir on a high heat until the ...