Season to taste. Meanwhile, cook the rice noodles according to packet instructions. Divide the laksa between two bowls. Top with the noodles, red onion, coriander and chilli. Serve immediately ...

328 Katong Laksa is one of Singapore's most famous noodle restaurant chains. Lucy Koh founded 328 Katong Laksa in 1998. Located in Katong, a neighborhood in southeastern Singapore, the eatery was ...

You can also get fishball noodles with add-ons like shredded chicken and prawns. Regulars at the other stall will notice that they added asam laksa here. There’s three options, the traditional ...

Simmer gently for about 2 minutes, until cooked through. Divide the noodles between serving bowls, pour over the hot laksa and scatter with coriander leaves, if using. Coarsely grate the carrots ...