Kushikatsu is a firm favorite in the foodie's paradise of Osaka. Fast, tasty and cheap, this deep-fried food on a stick is popular with Osakans who don't like wasting time and expect value for money.

A new quick-serve eatery brings a new taste to Toronto’s food scene — Osaka-style kushikatsu/kusirage. Kushimaru at 64 Edward St. offers skewers with everything from veggies such as eggplant or okra ...