4 cups sliced rice cake (also called “sliced rice noodle and available at any Korean grocery shop) *12 -16 pieces mandu (Korean dumplings) – optional (you can make your own mandu or can get ...

Endlessly versatile, rice is nature's power move in carb form. We've never met a rice dish we didn't like, and tteok — Korean rice cakes — are no exception. But this is rice on another level.

These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...

2. Add honey and mix thoroughly with a spoon. Steaming the songpyeon or rice cake 1. Split each dough into half then further split the halves into two as well. 2. Roll the small pieces of dough ...

In this blog post, I'll explore an easy-to-follow recipe to make this gorgeous Korean purple rice using a rice cooker. Read ...

Rice cakes were especially on a family’s feast table like celebrating birthdays. Join this special workshop to paint your own Korean rice cake. You don’t need any previous experience and the ...

Bibimbap - a Korean rice bowl topped with vegetables, some type of protein and a spicy sauce - is wonderfully versatile. If you have a Korean market near you, you can buy the vegetable toppings ...

About Korean Bibimbap Recipe: A popular Korean rice dish, Bibimbap traditionally means mixing various ingredients with rice. It has many variations both vegetarian and non-vegetarian. Here is a quick ...

Want to take your salad game to the next level? Whether you're new to Korean cuisine or a longtime fan, this Korean Green ...