Kerala fish curry, or meen kuzhambu, is a staple of Kerala cuisine. It combines fish with a flavourful sauce made from earthy spices and rich coconut milk. 250 gms whitefish, 1 Onion, 1 Tomato, 6-8 ...

If you’re struggling to decide what to cook for dinner, try this Kerala-style chicken curry recipe and we promise you won’t be disappointed. Add chopped chilly and ginger garlic paste, saute for 2 ...

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer.

fish mango curry and mutton biryani. On weekends, they serve a traditional sadya for Dh20, with all the fanfare usually reserved for Onam and Vishu. Another favourite is Masala Bay at Discovery ...