Roti is an integral part of the meals across India and is loved by vegetarians and non-vegetarians alike. It is a good source of carbohydrates and energy while complementing a variety of dishes ...

Rice vs roti for weight loss has been a debatable topic for years. Today, let us put an end to this debate by taking expert ...

Jowar, which is also known as sorghum, is considered one of the healthiest ingredients that one can indulge in. With numerous benefits of this ingredient, let us check out the recipe of Jowar tomato ...

Jowar bhel tastes best when it's perfectly crispy.Photo Credit: Instagram/@globalvegproject There's something extremely satisfying about indulging in bhel puri, isn't it? Light, crispy, and flavourful ...

Gluten-free, high-nutrient, low-calorie vegetarian breakfast from India Ingredients 2 medium onions, sliced 1 green chili, sliced 1/4 cup of green peas (fresh or frozen) 1 tblspn, peeled, split ...

Kalaburagi district has 90% of rainfed area under cultivation with jowar and bajra being their staple food, but the ...