Learn how to make Okayu, a warm and soothing Japanese rice porridge in just 20 minutes! This comforting dish, made with soft rice and egg, is perfect for cold days or when you need a light and ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Japanese Rice Porridge with Toppings (2) Fresh Figs with Creamy Custard.