Unlike South African or French wines that are well-versed in Kenya, Italian wines stand out for their indigenous grape ...

Gaia & Rey was the first Italian white wine to be fermented and aged in barrels, according to Gaja, a practice that continues today; it also goes through 100 percent malolactic fermentation.

Hence, a new chapter of this great Italian wine estate started where Ornellaia ... one cannot help when drinking the wines but to be amazed that something so refined, refreshing and stunning ...

American importers have been stockpiling the popular Italian bubbly Prosecco as a hedge against the possible impact of ...

Vic Rallo's fast-paced tour of Italy's limitless food and wine, from the Alps to the shores of Sicily, includes a cheese cave that was once one of Mussolini's bunkers, hunting for the elusive ...