Paprika Chicken: Ingredients: 4 breasts of chicken 1 tablespoon paprika cream 1 tablespoon goulash cream 2 tablespoons +1/4 cup vegetable oil 400 g. Chicken bones and neck 150 g. onions, finely ...

Goulash is a traditional Hungarian stew that has origins all the way back to Magyar shepherds in the 9th century. The stew back then was dried out and held in sheep stomachs which were the olden ...