Skip the store-bought mustard and learn how to make mustard at home. This classic yellow mustard recipe is surprisingly ...

Mustard is an herbaceous plant native to the Mediterranean basin. Its seeds are used to make a condiment of the same name, ...

It makes a great homemade gift too ... in a food processor until nearly smooth (you may need to do this is batches). Spoon the mustard into the sterilised jars; tap gently to remove all the ...

Tip 3: Choose the seasonings as per your choice, but do add a dash of sweetener. It neutralises the slightly bitter taste of the mustard seeds and balances it well. The process to make homemade ...

As the Roman Empire spread, so did the use of mustard, and in time monks in France began to cultivate mustard for its seed ...