With more than 200 varieties sold in the U.S. alone, potatoes are easily one of the most diverse foods around. They’re also ...

potatoes have the most in common with new potatoes. They’re small in size, don’t need to be peeled to be used, hold up well ...

And that purpose is potatoes. I’ve spent the last 18 months knee-deep in potato content – creating countless how-to recipes and videos ... looking at some of the new tips and tricks that ...

Cooking baked potatoes traditionally requires at least 45 minutes in the oven, which could be too time-consuming for some. However, one food expert shared her “tasty” and speedy method to ...

I’m originally from the UK and although I’ve lived in New Zealand for over ... as they’re harder to make smooth. Those of you who grow potatoes will be aware that a potato can also change ...

Supermarkets and some farmers' markets are increasing their range of old and new ... mashed potato, so it's important to know what type of potato you've bought before you decide how to cook ...

While the potatoes are cooking, heat up the milk in a small saucepan until it is barely simmering. Once the potatoes are cooked, drain them and return them to the pot without any water.

The immature version of regular potatoes, baby or new ... still small. Baby potatoes are typically not peeled or cut up, and they’re often boiled or roasted. And if you’re hoping to make ...