In fact, the leaves are some of the most nutritious parts of celery and, as an added bonus, can help reduce inflammation.

Celery is a surprisingly good vegetable for roasting and tastes delicious cooked with pancetta, shallots, white wine vinegar and herbs. Equipment and preparation: you will need a double thickness ...

Roasted celery root and apple puree into a smooth soup that's topped with a lemony crab salad in this simple and elegant soup ...

Heat the oil in a saucepan and cook the garlic, onion and celery over a low heat for five minutes, until softened. Add the chicken stock and simmer for 10-12 minutes. Transfer the soup to a ...

Serve in deep bowls and garnish with a little reserved celery leaf if you wish. We know that you love to cook, and we wanted to provide you with a searchable recipe database that would give you ...

Put the garlic and chillies into the bowl with the geoduck. Remove some of the leaves from the celery stalks and coriander stems (reserve these for the garnish). Tear the celery stalks and leaves ...

Cook these classic Buffalo wings in an air fryer ... and served with the traditional accompaniments of celery sticks and a blue cheese dipping sauce. But we've updated things slightly by giving ...