Try our readers favorite crock pot cube steak and gravy ... pour in the beef broth mixed with BBQ sauce over the brisket. Cook low and slow: Cook on low for 8-10 hours or high for 4-6 hours ...

Choose a well-marbled piece of beef brisket if you can, as it will be far more succulent than a very lean cut. You can also make the potato latkes separately and just serve them topped with soured ...

Brisket is a lavourful cut of meat from the breast (or lower chest) of the beef. Containing a lot of ... Cover with the lid (or foil) and cook in a low oven (150C or less) for 5-6 hours, basting ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot ... Brisket is a great value cut of beef – perfect for long, gentle cooking ...

Brisket is a flavourful cut of meat from the breast (or lower chest) of the beef. Containing a lot of ... Cover with the lid (or foil) and cook in a low oven (150C or less) for 5-6 hours, basting ...

from hearty beef stews and chowders to brisket, and researched celebrity chef's go-to Crock-Pot dishes. Here are 17 cozy comfort-food dishes you can make in a slow cooker, according to chefs.

In the crock pot or Dutch Oven add the beer, onions and cubed butter. Place the wrapped brisket on top of the onions and broth. Cover and cook on low in the crockpot or at 225 degrees in the oven ...

to simmer the beef using a regular pot or clay pot Beef brisket noodles is a famous dish ... If I’m not in a rush, I cook the ingredients in a clay pot placed over a low flame – it usually ...