[including] Salmonella, E. coli, yeast, and mould", according to Delish. While this may have put you off keeping your wooden knife block all together, there is an unusual way you can clean the inside ...

However, like many things in life, maintaining your Swiss Army Knife can mean the difference ... Lastly, you need to wipe down the SAK with a clean cloth or a hairdryer to dry it fully.