There are many hot and sour soup recipes out there but not this hot and sour soup recipe from Craig Claiborne and Virginia ...

Working in 3 batches, cook the wontons until the wrappers are translucent, about 4 minutes. Drain well, shaking off the excess water. Serve with hot and sour sauce on the side.

Cook the tomatoes and garlic together till soft. 2. Strain through a soup strainer, or blend in a blender and then pass through a sieve. 3. Put it back over high heat, add sugar, salt, garam masala, ...

2. Add egg white, beer, water and rind. Stir till smooth. 3. Toss fish in extra flour. Dip in batter. 4. Deep-fry in hot oil until colored. Drain. 5. Heat peanut oil in a large pan. 6. Stir in garlic, ...

Dress the top of the beef with the hot and sour shredded salad. I advise you to make the salad at the last minute. You could use half the salad to cover a platter of Asian-style stew and let ...

Make your own version of this Chinese hot and sour noodle soup. It's a generous main course with noodles and chicken. For the soup base, heat the oil in a wok, then fry the ginger and shiitake ...

Stir in the egg. Cook for 3 minutes, stirring occasionally with a whisk. Sprinkle with the onion. Serving Suggestion: To add more spice and heat, serve with your favorite hot sauce.