E very time I serve fish or seafood recipes, I wonder why I bother serving any else. The sweet, briny flavors and quick cooking times are exactly aligned with what I look for in a ...

and roast potatoes with turmeric and mustard seeds – that’s my style of food.” This isn’t a family recipe. It’s inspired by the Filet-O-Fish. It’s the worst item at McDonald’s but I ...

Cut the bread into cubes then pop into the bowl of a food processor and blitz to a fine ... keep on the shelf for up to 6 months. 1. Dry the fish on kitchen paper then cut into finger-sized ...

Love fish and chips but finding a weekly visit to the chippy a bit pricey? If oven chips don't cut the mustard, TV chef Jamie ...