The Seattle location of Sushi by Scratch, a high-end omakase chain, opened in 2023 to a lot of hype. The lighting at the ...

The expensive Japanese tasting menu has gone mainstream. Whether or not that’s good news is up to the diner and their budget ...

Jinger was working part-time at a kimchi stew restaurant, while Lee Jin-hwan was operating a high-end omakase restaurant. The first to enter the kimchi stew restaurant was Mimi, who was surprised ...

They propose to open a restaurant, Raibu Sushi, at 808 W. Fort St., the former site of Bistro d’Helene, which closed in late ...

Japanese cuisine is underpinned by a deep respect for ingredients. That philosophy really comes to life in omakase. The high-end meal involves up to 20 bite-sized courses, all served by an expert chef ...

For many, omakase conjures images of an exclusive, high-end dining experience with triple-digit price tags. But according to Oliver Joe, who co-owns Nori Maki in the CBD with Steven Sulistyo and Ken ...

Sushi Park Paris, launched in collaboration with Saint Laurent, brings the same philosophy of high-end, traditional sushi to ...