This spatchcocked chicken recipe is great with an Alabama White Sauce. Yes, flip once through the grilling process to get a ...

For her grilled Tuscan lemon chicken, the Barefoot Contessa uses a technique known as spatchcocking, which is similar to butterflying but is used for a whole chicken rather than just the breasts.

This cuts cooking time by 15-30 minutes ... I like to do a similar thing with spatchcocked chicken, putting a halved garlic bulb and thickly sliced onions in the base of the pan with a drizzle ...

Spatchcock the chicken: Place chicken, breast-side down, on a cutting board. Use kitchen sheers to cut just to one side of spine from tail to top of chicken, keeping tail whole on one side of cut.

A whole spatchcock chicken with Mediterranean ... Return to the oven, uncovered, for about 30 minutes to brown and finish cooking. The chicken is cooked through when no trace of pink remains ...

This warmly spiced spatchcock chicken recipe is an incredibly easy — and absolutely delicious — way to roast a whole bird in just over an hour. The best part? The chicken and rice cook ...