Hamburger steak is similar to Salisbury steak in that both are covered ... Divide the mixture into quarters, then form into for 1/2"-thick oval-shaped patties. Let’s get cooking! Heat the oil in a ...

After a long and sometimes brutal winter, Minnesotans are clamoring to get their grill out and fired up this summer. And while most veteran grillers have their routine down pat, the greatest ...

Choosing the right meat for grilling can be a daunting process. One of our favorite neighborhood butchers, Jason Wachtelhausen of Harlem Shambles, gave us the lowdown on everything you need to ...

Choosing the right meat for grilling can be a daunting process. One of our favorite neighborhood butchers, Jason Wachtelhausen of Harlem Shambles, gave us the lowdown on everything you need to ...

We use a combination of panko breadcrumbs and egg as the binding ingredients to turn the ground beef into a “steak” patty that holds its shape during cooking (without crumbling). In addition ...