Tinda, also known as Indian round gourd or apple gourd, is a popular vegetable used extensively in Indian cuisine. Hailing from the family of gourds, this light, small and round vegetable is loved ...

You can serve it with roti or paratha. Ingredients in Tinda Masala Recipe: Stir-fried tinda tossed in oil and cooked with spices like red chilies, green chillies and garam masala. This masaledar tinda ...