Certainly, these long green fruits are bitter. Despite that, one bite soon leads to another: I find myself chewing a piece of ...

Add the bitter melon melon and stir-fry for about a minute (this sets the colour, keeping it bright green). Remove the melon from the wok. Heat 20ml (4tsp) of cooking oil in the wok (no need to ...

The essence of "CHILL GREEN bitter & tropical" allows a distinct savoring of its full flavors over the course of drinking. The company recommends starting with a soda water mix, which provides a ...